Calaveras Corner Private Dining & Event Packages

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Chips & salsa

• Roasted corn soup
• Ensalada Calaveras
• Shrimp empanadas
• Elote asado (grilled corn on the cob)

• Pechugas a la plancha — chicken breast in a creamy mushroom‑chipotle sauce, served with mashed potatoes and steamed vegetables
• Enchiladas Suizas — chicken or cheese
• Carnitas Michoacanas — slow‑cooked pork shoulder with guacamole, black beans, and morita sauce
• Tacos al pastor (3)
• Fish tacos (3)
• Vegetable al pastor tacos (3)

• Churros with Mexican chocolate Abuelita sauce

• Guacamole — $50
• Veggie empanadas — $55
• Shrimp empanadas — $55
• Chicken empanadas — $55
• Chicken tacos dorados — $55
• Cheese tacos dorados — $55
• Corn on the cob — $45
• Calaveras salad — $35
• Cheese quesadilla — $55
• Veggie quesadilla — $55
• Sweet plantains — $35
• Hand‑cut fries — $35
• Mashed potatoes — $35
• Rice — $35
• Beans — $35

• Enchiladas Suizas (cheese or chicken) — $135
• Enchiladas Mole (cheese or chicken) — $135
• Pechugas a la plancha — $160
• Pan‑seared salmon with mango salsa — $185
• Carnitas Michoacanas — $165
• Roasted cauliflower with pumpkin seed pipián — $115

$35 per person | 2 hours    

A simple, budget‑friendly option featuring our most popular staples.

• Draft beer
• Classic house margarita

Add an extra hour: +$12 per person

$45 per person | 2 hours

A well‑rounded selection ideal for larger groups and mixed preferences.

• Draft beer
• House wine (red, white, pink)
• Sangria (red, white, pink)
• Well drinks (vodka, tequila, rum, gin) with standard mixers
• House margaritas in all flavors

Add an extra hour: +$15 per person

Enhance any package with a premium add‑on:

• + $10 per person: House shots 

                   (tequila, mezcal, whiskey, vodka, rum, gin)

• ID required for every guest (21+ only)
• No shots (unless upgraded), no doubles
• One drink per person at a time
• Last call is 15 minutes before the package ends
• Tax + 20% gratuity added to the final check
• Minimum group size: 20 guests
• Prepayment required before entry
• Food is à la carte unless pre‑ordered from our catering menu